StarterS
Mixed Bread Rolls and Olives (v)
£3.95
Beetroot Salmon Gravlax
Celeriac Remoulade
£7.95
Soup of the Day
Bread Roll & Butter (v)
£5.00
Chicken Liver Pate
Toasted Brioche, Onion Chutney
£5.95
Wild Mushroom Arancini
Pea Shoots, Balsamic Dressing (v)
£7.00
Pan Fried Pigeon Breast
Rich Red Wine Jus, Baby Vegetables
£7.00
Ham Hock Fritter
Pickled Vegetables, Mustard Coulis
£5.95
mAINS
Lamb Shank Slow Cooked in Red Wine
Roasted Vegetables with Chive Mash
£16.00
Beer Battered Cod
Chips, Mushy Peas, Tartare Sauce
£13.00
Sweet Potato Pithivier Cabbage
Chestnuts, Seasonal Greens (v)
£13.00
Sausage with Mash, Bacon, Roasted Shallots & Gravy
£11.00
8oz Ribeye Steak
Mushroom, Tomato, Chips, Salad
£19.95
Add a sauce for £2.50
Rich Beef Stew
Dumplings, Chive Mash
£14.00
Three Cheese Ravioli
Cream & Leek Sauce (v)
£13.00
Burgers – Beetroot & Falafel / Beef / Cajun Chicken
Toasted Brioche Bun, Baby Gem, Tomato, Onion Chutney. Just ask to add Bacon and Cheese
£12.95
Pie of the Day
Mash or Chips, Seasonal Greens, Gravy
£13.00
Salmon Fillet
Crushed New Potatoes, Baby Leeks, Cream Sauce
£16.00
Onion Rings / Side Salad / Vegetables / Chips
£3.00 Each
Desserts
Bread & Butter Pudding
Cinnamon Custard (v)
£5.50
Warm Chocolate Brownie
Vanilla Ice Cream (v)
£5.00
The Old Mill Cheese Platter
Grapes, Chutney, Crackers (v)
£8.00
Sticky Toffee Pudding
Butterscotch Sauce, Ice Cream(v)
£5.50
Apple & Winter Berry Crumble
Custard (v)
£5.50
Or call +44 (0) 1298 84884